by Dawn | Nov 3, 2015 | food, gardening, simplicity, sustainability, Teaching, wellness
“What’s that?” the kid asked. She was examining my lunch–apple butter, homemade cheese, and bread I baked that morning wrapped Japanese furoshiki-style in a cloth napkin. “Bread,” I said. That was in the days when I still ate...
by Dawn | May 19, 2015 | simplicity, sustainability
Chicken Day is here. We went to the Putnam Farmer’s Co-op to pick out the birds a couple days ago. Putnam is an old Connecticut mill town in “The Quiet Corner,” the Northeastern part of Connecticut now famous for antique shops, formerly where...
by Dawn | Jul 31, 2014 | food, self-improvement, simplicity, Uncategorized, Zen
Thanks for playing. The game’s simple. All you have to do is answer, “What’s in that mason jar?” Yup, it’s homemade… The prize? There’s always a prize for a game show. The prize–you get to eat it! What? You can’t...
by Dawn | Sep 21, 2013 | food, simplicity
I’m canning. Canning everything in sight, actually. Somehow, in the process of doing all this work, I live under the illusion that I’m saving money. It’s a lie. It’s a lie I refuse to confront as I swim up to my chin in tomatoes, wash, and get...
