by Dawn | Apr 6, 2016 | food, Frugal Living & Sustainability, self-improvement, simplicity
1:30PM, EST. Kombucha tasting day. I opened the crock. The kombucha was there, bubbling away. “In 7-10 days taste with a straw. Don’t be alarmed if the liquid is cloudy. That’s part of the natural fermentation cycle.” There are a lot of...
